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Noorderweg 22a, 3119 XX Schiedam, Netherlands
Zweierlei Vom Reh Sellerie Kohlrösschen Und Schupfnudeln
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About Brasserie Ehrlich
Warm light casts long shadows across the rustic interiors where subtle chatter weaves with the clink of cutlery, crafting an inviting yet unpretentious atmosphere. A glance through available Brasserie Ehrlich photos reveals an establishment that embraces simplicity, steering clear of ostentation while exuding character through its wood accents and modest décor. Such surroundings set a tone reflective of the menu’s straightforward approach: thoughtful dishes that prioritize seasonality and hearty flavors without overwhelming embellishments. Occasionally, the pace of service suggests a focus on hospitality over haste, allowing diners to savor moments between courses, though this may feel leisurely to those accustomed to faster dining.
Entrees here strike a chord between classic German influences and contemporary sensibilities, notably observed in offerings like a well-roasted pork knuckle paired with tangy sauerkraut, or a delicately seasoned trout that hints at lighter fare. Brasserie Ehrlich reviews often mention the balance of portions—neither scant nor overly generous—which aligns with its middle-range pricing. However, the execution can sometimes vary; on one occasion, a richly flavored sauce lacked the depth anticipated from preceding visits. Such fluctuations underline the human element that permeates even the most consistent kitchens. Dessert choices, although limited, provide a fitting conclusion, featuring traditional options that complement the preceding courses without overreaching.
The restaurant’s location along Wiesenweg 1 in Freital situates it within an accessible neighborhood that blends quiet residential charm with occasional passerby curiosity. Observing the ebb and flow of guests through a weekend evening offers insight into the community’s appreciation, a factor often echoed in online forums discussing Brasserie Ehrlich restaurant experiences. Despite occasional periods of busyness, tables tend to clear steadily, reflecting competent floor management. While the overall experience leans toward comfort and reliability rather than innovation, those searching for a dependable dining option — with an eye toward authentic, unpretentious fare — may find the menu and ambiance align well with expectations.
Gallery
Business Info
Hour time open
Right Now :
- Monday: Closed
- Tuesday: Closed
- Wednesday: Closed
- Thursday: 05:30 PM - 11:00 PM
- Friday: 05:30 PM - 11:00 PM
- Saturday: 05:30 PM - 11:00 PM
- Sunday: 12:00 PM - 03:00 PM
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+49 351 30934232
Wiesenweg 1, 01705 Freital, Germany
Reviews
I’m in a hurry to leave the review about this place, because I don’t want to miss any details about the amazing evening we spent here. We took a 4 course menu each (soup option), one with wine accompaniment. We got an amuse-bouche, which had a cute sour pop. The starters were a great basement for further expectations. The next dishes were soups: a bouillabaisse and a leak cream soup that was accompanied by a wonderful flowery aromatic wine, which turned into a groundy balanced white wine perfectly complementing it. The main dishes were: almost cloud airy-like soft deer filet and the unforgettably juicy dreierlei of pork - the absolute highlight of the evening. The deer was served with a spicy, strong black peppery nero d’avola. To round it up we had a mind-blowing chocolate cake with a liquid core and ice cream followed by some portwine. However, another very important ingredient to this success was an impeccable service that was consistently provided throughout the whole evening! We are very grateful for the amazing time at your restaurant and absolutely recommend it!
- Julia Morenets -
We had the pleasure of dining at a charming restaurant nestled among the vine groves in Saxony, Germany. Despite its location, the atmosphere exuded a delightful French charm that transported me to another world. From the moment I walked in, it was evident that every detail had been meticulously thought out. The real star of the evening, however, was the food. The dishes served were nothing short of a culinary masterpiece. Each plate was a work of art, and the flavors were simply divine. It was evident that the chefs put their heart and soul into creating these exquisite dishes. From the appetizers to the desserts, every bite was a delightful journey through the world of taste. What truly stood out was the seamless blend of German and French influences in the cuisine. It was a unique fusion that left a lasting impression. The quaint and cozy atmosphere added to the overall charm of the evening. It felt like I had stepped into a French brasserie right in the heart of Saxony. The attentive and friendly staff further enhanced the experience. In summary, dining at this restaurant was an absolute highlight of my trip. It's a place where food is elevated to an art form, where every detail is considered, and where the atmosphere transports you to another world. If you find yourself in Saxony, do not miss the opportunity to savor the culinary delights of this hidden gem. It's an experience you won't soon forget.
- Karin Erharter -
Amazing service and quality! Food was outstanding, a small, family-owned operation including an BnB if you prefer to stay over-night. We had a multi-course private meal for a company event but I would highly recommend the pre-fix menus as well for regular dining should you get the opportunity. We left well-fed and happy. A very pleasant evening, good show!
- GrumpyOldMan -
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